We build our menu around seasonal produce, more than 90% of which is sourced locally. We make unique dishes that you can taste only in our restaurant.
We focus the menu on seasonal and local products made with attractive taste combinations. We are inspired by the best restaurants of Scandinavia and brought that spirit to the interior, the kitchen and the entire atmosphere of the restaurant.
We support Russian beverages producers and have selected an impressive collection of cereal and fruit distillates, liquors and ratafees from all over Russia. Most of the syrups, jams, ratafees, liquors are made in the house.